Marion, New York

Plant History: Began as Marion Canning in 1918. Facility was built in 1965. Became part of Seneca Foods in 1970. Name changed to Marion Foods Corporation in 1971. Name changed to Seneca Foods Corporation in 1979. Extensive fire in 1982 totally demolishing the plant and rebuilt from the ground up. Major plant expansion in 1995 when Pillsbury alliance was implemented.

Plant Facts:

Square Footage:		274,400 (plus 71,832 can plant)
Product Processed:		Can Plant, Corn, Four Bean Salad, Garbanzo Beans, Kidney Beans, Peas, Three Bean Salad, Wax Beans

This facility has 200,460 square footage of production and 73,940 square feet of warehouse.