Overview     Aunt Nellie’s    Blue Boy    Diamond A   

Festal   Libby’s    Read    Stokely’s

They Are Good For You!

Grandma – and Aunt Nellie – were right. Vegetables are good for you. Aunt Nellie’s vegetables are a delicious way to help you get the "five a day" servings of vegetables and fruits recommended in the USDA's Food Guide Pyramid.

Plus, recent research tells us that certain vegetables, particularly beets, are antioxidant–rich. Antioxidants are thought to be key in promoting good health, and may help prevent problems such as heart disease, cancer, memory loss, and more. Color is one clue to choosing antioxidant–rich vegetables. Eat plenty of those, like beets, with the most intense colors – deep red, yellow, orange, dark green.

Aunt Nellie’s vegetables are carefully selected and harvested at their peak of ripeness to provide farm–fresh flavor in every bite, ready to be used in both classic and contemporary creations. These glass–packed vegetables also offer a variety of vegetables ready–to–eat or to use in recipes: Sliced Beets, Sliced and Whole Pickled Beets, Beets & Onions, Harvard Beets, Sweet & Sour Red Cabbage, Whole Onions, and Corn Relish.

So the next time you are at your favorite grocery store, look for Aunt Nellie’s glass vegetables and try out one of our great recipes!

Sausage, Bean & Red Cabbage Salad